Today's consumers are constantly on the move, and takeout, delivery and third-party delivery services have become the norm for many restaurants and other food service establishments. As a result,
Take out container food box has become an important part of operations. There are a wide variety of takeaway containers to choose from, but with the ban and increasing consumer demand for sustainable packaging, you may be interested in a more
environmentally friendly takeaway container option that suits your business.
Finding the right balance between price and sustainability can be challenging, but in this article we discuss the best sustainable, low-cost options to consider. Keep in mind that any alternative is likely to cost you more if you are switching from low-cost
disposable takeaway containers. But knowing the types of low-cost sustainable takeout options will ensure you make the best choice for your business. In most cases, customers will take take-out packaging out of your facility. If your customers can't compost or recycle containers, you may not be using sustainable options at all.
Types of take out container food box
For sustainable packaging, you may want to choose take-away food service packaging that is recyclable or compostable.
Compostable takeaway containers
Compostable means that the product will break down into organic materials in a given time. According to the Biodegradable Products Institute (BPI), in general, most composters want the materials they allow into their facilities to decompose within 80 days. However, many food packaging products are labeled "commercially compostable." Compostable and commercially compostable are different. When marked as commercially compostable, the product will still decompose into organic materials for a specified period of time, but only in commercial composting facilities. This means that if your customers carry
takeaway containers with them, they can't simply compost in the backyard after using them. It doesn't decompose completely in backyard compost. If the product is thrown away in a trash can, it will not decompose in a landfill.
Compostable takeaway containers are slightly more expensive than plastic ones, but will break down into organic materials if handled properly. If consumers in your area can afford to compost or compost commercially, compostable containers are a great way to show your consumers that you are actively trying to reduce your environmental footprint and meet the growing need for sustainability. Compostable takeaway containers look greener, making it easier for your customers to see your efforts to become more sustainable.
Bagasse takeaway container
The second cheapest compostable option is bagasse. Bagasse is made using an environmentally friendly manufacturing process. It comes from sugar or leftover byproducts of wheat extraction. It can be used in containers, plates, trays and bowls. Many bagasse containers have poor steam control, resulting in soggy food. Bagasse is usually tan or white and provides the most natural looking option. However, it is not as durable as plastic or PLA containers.
Investing in more environmentally friendly
take out container food box can increase customer satisfaction and reduce your environmental footprint. Always start by understanding how your customers discard packaging after use. Then choose the best low-cost option with performance similar to what you currently use. If you choose a
recyclable takeaway container, make sure it is widely accepted for recycling in your area. The Hyde team has a variety of sustainable options to meet your facility's needs, budget and requirements.
Jeff Manion
Product tester
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